Learn how to make our grilled salmon with key lime butter!


5 tbsp. unsalted Butter
2 tbsp. Key Lime Juice
Salt & Freshly Ground Pepper
4 (6 oz.) Salmon Fillets
Cooked Pasta or Rice


  1. Prepare grill by oiling grill grate over medium-high heat.
  2. In a small saucepan, melt butter and lime juice.
  3. Salt & pepper the salmon fillets modestly on both sides.
  4. Place fillets on grill, brush half of lime butter over salmon.
  5. Grill salmon for 2 to 3 minutes per side for medium-rare.
  6. Drizzle remaining lime butter over salmon before serving.
  7. Serve over pasta or rice. Serves 4.
Grilled Salmon with Key Lime Butter
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